🧀 Cheese Recommender

Frequently Asked Questions

Q: How does the cheese recommender work?

A: The cheese recommender uses a combination of user input and cheese characteristics to provide personalized recommendations. It takes into account factors such as cheese name, origin, region, family, rind, milk type, and more to suggest similar cheeses that match the user's preferences.

Q: Can I exclude certain words or ingredients from the recommendations?

A: Yes, you can exclude specific words or ingredients from the recommendations. When using the search functionality, you can enter words to exclude in the "Exclude Words" field. The recommender will take these exclusions into consideration when generating the recommendations.

Q: How accurate are the recommendations?

A: The accuracy of the recommendations depends on the available data and the input provided by the user. The recommender aims to provide relevant and similar cheese suggestions based on the user's preferences and the characteristics of the cheeses in the database. However, individual taste preferences may vary, so it's always recommended to explore and try different cheeses to find the ones that suit your personal preferences best.

Q: How frequently is the cheese database updated?

A: The cheese database used by the recommender is typically updated periodically to include new cheeses and ensure the information is accurate. However, the specific frequency of updates may vary depending on the data source and maintenance schedule of the cheese database.

Q: Can I contribute or suggest new cheeses to the database?

A: At this time, the cheese database is not open for direct user contributions or suggestions. However, if you have any recommendations or feedback regarding the recommender or the cheese database, please feel free to reach out to us through the provided contact information.

Q: How can I get more information about a specific cheese?

A: To get more information about a particular cheese, you can click on the cheese name in the search results or browse the cheese details page. The cheese details page provides in-depth information about the cheese, including its origin, region, family, rind, milk type, fat content, and a description of its taste and characteristics.