Description: Marco PoloĀ is an American award winning cheese, handmade at the Pike Place market in Seattle. Ā Green and black peppercorns are mixed into the Flagship cheese resulting in a rich, savory cheese with buttery notes. Ā Marco Polo has won many awards including 1st place at the American Cheese Society 2008, gold medal at the World cheese Awards, 2007. Ā Serve it on a grilled burger or grate it into a baked potato. It pairs well with Merlot. Marco Polo Reserve is a special version, the wheels are bandaged in cheesecloth and open-aged to allow slightly lower moisture, focusing on the rich flavor with a long finish.Marco Polo Reserve has won many awards including 1st place at the American Cheese Society in 2011, 2012, 2014.