Description: Sabronzo is a fully matured, semi-soft cheese prepared using buffalo milk and the Aglianico wine. This artisan cheese is made by Casa Madaio, Casa Madaio dairy farm in Cilento, Campania, Italy.Ā It has a intense creamy and buttery flavor with sweet taste and a hint of grapes. After aging for 2 months, it is bathedĀ for 2 weeks,Ā in Aglianico wine along with skins, seeds to extract the unique sweet, delicate aroma of Aglianico grapes.