Description: St Tola Greek Style is a goat's cheese made by Siobhán Nà Gháirbhit and her team at Inagh Farmhouse cheese n Co Clare, on the West Atlantic coast of Ireland. It is available in 1kg or 150g log in raw or pasteurized milk versions. This is a firm, smooth Greek style cheese, pure white in color with small holes. Since it is matured in brine, the taste is creamy and mildly goaty with a salty bite. It has a high melting point and can hold its shape during & after cooking. The cheese is suitable to be crumbled on salads and sandwiches.