🧀 Cheese Recommender

Triple Creme Brie

Cheese Details

• Cheese: Triple Creme Brie
• Milk: pasteurized cow's milk
• Country: United States
• Region: New York
• Family: Brie
• Kind: soft, soft-ripened
• Rind: bloomy
• Texture: buttery and creamy
• Color: white
• Flavor: buttery, creamy
• Aroma: rich
• Producer: President Cheese
• Description: President Triple Cream Brie is a classic soft-ripened cheese with a snow-white edible rind. It has all the subtle yet characteristic flavors of regular Brie but with a buttery core that gets even smoother with the addition of extra cream. Président Triple Cream Brie’s rich, buttery and extra creamy flavors make it perfect alone. But it can also be enjoyed on crackers, sandwiches or as a delicious dip.