Description: Boivin Extra Aged Cheddar is a form of traditional English cheddar produced by La Fromagerie Boivin at their dairy farm located in Quebec, Canada. The cheese has a rindless, firm, bright and smooth surface with a light yellow color paste. The flavor profile varies from slightly acidic to light taste of butter. Similar to traditional cheddar it can be enjoyed in quiches, omelets or melted over baked dishes and vegetables.