Description: This cheese is unavailable on the official site. Daphne's Aged Goat Cheese is a raw milk semi-soft cheese cave-aged for a minimum of 60 days. Cross between a French Crottin and Bucheron, this handmade chevre has a tart, piquant flavor and an edible white mould rind. The sharp flavor of the cheese provides a nice contrast to the dense and smooth interior paste. Pair Daphne’s Aged Goat Cheese with fruit or honey.