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Daphne's Goat Gouda

Cheese Details

• Cheese: Daphne's Goat Gouda
• Milk: pasteurized goat's milk
• Country: United States
• Region: Wisconsin
• Family: Gouda
• Kind: semi-firm, artisan
• Rind: natural
• Texture: creamy and firm
• Flavor: mild, piquant
• Aroma: goaty
• Producer: Daphne's Creamery
• Description: This cheese is unavailable on the official site. Inspired by the Dutch Gouda, Daphne's Goat Gouda is made from farmstead pasteurized goat's milk. It is pale, creamy, and semi-firm with a mild goat flavor.