🧀 Cheese Recommender

Forme'

Cheese Details

• Cheese: Forme'
• Milk: pasteurized cow's milk
• Country: Italy
• Region: Veneto
• Kind: soft
• Rind: leaf wrapped
• Texture: creamy
• Color: white
• Flavor: creamy, herbaceous, subtle
• Aroma: fresh, pleasant
• Producer: La Casearia Carpenedo S.r.l.
• Description: Forme is a soft pasteurized cow milk cheese aged with dried mint leaves. It is matured for a minimum 20 days, during which it develops a creamy texture and a fresh and delicate flavor.