🧀 Cheese Recommender

Greuilh

Cheese Details

• Cheese: Greuilh
• Milk: raw sheep's milk
• Country: France
• Region: Aquitaine
• Kind: soft
• Rind: natural
• Texture: smooth
• Flavor: sour, sweet
• Aroma: sweet
• Description: This is a soft farmhouse cheese made from raw sheep's milk in France. It has a smooth texture and a sweet and sour flavor. This cheese is mostly eaten with desserts, jam or quince. It is best paired with a Tursan wine.