🧀 Cheese Recommender

Kefir Peppercorn Cheese

Cheese Details

• Cheese: Kefir Peppercorn Cheese
• Milk: raw cow's milk
• Country: United States
• Region: NY
• Kind: semi-hard, artisan
• Rind: rindless
• Texture: creamy, dense and firm
• Color: white
• Flavor: spicy, tangy
• Aroma: pleasant
• Producer: Finger Lakes Dexter Creamery LLC
• Description: Finger Lakes Dexter Creamery's probiotic, raw milk, Kefir Peppercorn Cheese is a pleasant combination of Kefir tang and pepper bite. Made using kefir cultures, the no-rind cheese is great for salads.